SAUSAGE CASINGS
- Beslenme
Basics of Casings ( Jay B. Wenther )
Introduction Casings have been utilized throughout the years in the production of sausage and processed meat products. Casings have been referred to…
- Fermentasyon Teknolojisi
Meat Fermentation
MEAT FERMENTATION (CURING) • Traditional, empirical methods of improving the shelf life of meat have relied on salting or drying (with or…
