PRESERVATIVES
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Additives in Margarine ( Zeynep YILMAZ )
UNIVERSITY of GAZIANTEP FACULTY of ENGINEERING FOOD ENGINEERING FOOD ADDITIVE ADDITIVES IN MARGARINE SUBMITTED by ZEYNEP YILMAZ SUBMITTED to HUSEYIN BOZKURT DATE…
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Chemical Preservation of Foods
LECTURE 6 CHEMICAL PRESERVATION OF FOODS PRESERVATIVES • are substances which, under certain conditions, either delay the growth of microorganisms without necessarily…
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Food Additives Summary
Introduction The use of food additives is an emotional topic which continues to provoke consumer concern. Despite modern-day associations food additives have…