Gluten meal
- Tahıl Bilimi ve Teknolojisi
Wet and Dry Milling Corn
Components of corn Starch 61.0% Corn oil 3.8% Protein 8.0% Fiber 11.2% Moisture 16.0% Wet mill, lbs/bu Starch 31.5 Gluten feed 12.5…
Components of corn Starch 61.0% Corn oil 3.8% Protein 8.0% Fiber 11.2% Moisture 16.0% Wet mill, lbs/bu Starch 31.5 Gluten feed 12.5…