Bacillus
- Genel Mikrobiyoloji
Bacillus Cereus ( Mehrdad Tajkarimi )
Bacillus cereus Mehrdad Tajkarimi Materials from Maha Hajmeer Introduction: Bacillus cereus is a Gram-positive, spore-forming microorganism capable of causing foodborne disease At…
- Fermentasyon Teknolojisi
Pickling Presentation
PICKLING An important food preservation system combines salting to selectively control microorganisms and fermentation to stabilise the treated food materials. the oldest,…