antibiotics
- Gıda Mikrobiyolojisi
Antimicrobial Activity of Lactic Acid Bacteria on Pathogens in Foods ( Prof.Dr. Dilek HEPERKAN )
Antimicrobial activity of lactic acid bacteria on pathogens in foods Why succesful? How succesful? Prof.Dr. Dilek Heperkan Istanbul Technical University, Faculty of…
- Genel Mikrobiyoloji
Evaluating the Effectiveness of Antibiotics, Antiseptics, and Disinfectants
Antiseptics, disinfectants, and antibiotics can be referred to as chemical anti-microbial agents, in contrast to physical antimicrobial agents such as heat and…
- Genel Mikrobiyoloji
Laboratory > Antimicrobial Agents
1. How would you determine if a zone of inhibition was due to the bacteriocidal (killing) or bacteriostatic (growth inhibiting) action of an…
- Gıda Mikrobiyolojisi
Laboratory > Antibiotic Sensivity Testing
PURPOSE Antibiotics form an interesting therapeutically useful group of compounds.The production of antibiotics is a common occurance.In this experiment we have examined the effectiveness…
