Dersler
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Ozmotik Kurutma
OZMOTİK KURUTMA Ozmotik Kurutulan Meyveler Ozmotik Kurutulan Sebzeler Ozmotik Kurutma (Su Uzaklaştırarak Doygun Hale Getirme İşlemi, Ozmotik Konsantrasyon) Ozmotik Kurutulan Meyve ve…
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Pasteurization of Milk By Plate Heat Exchanger
PASTEURIZATION The process of heating EVERY PARTICLE of milk and milk products to the minimum required TEMPERATURE (for that specific milk or…
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Plate and Frame Filters
Filtration is a physically or mechanically separation process in which suspended solid particles in a fluid are removed by using a porous…
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Plate and Frame Filtration
The porosity distribution and filtrate production during cake filtration in a plate-and frame filter press were simulated mathematically. The model considered filtration that…
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Plate Heat Exchanger
ABSTRACT Pasteurization is a killing method of pathogenic microorganisms e.g mycobacterium tuberculoses , salmonella by application of heat at 62ºC for 30…
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Principle of Plate and Frame Filter Press
ABSTRACT: In this experiment , our aim was to learn the working principle of plate and frame filter press briefly and to gain…
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Rheology of Sumac Concentration
Abstract In this experiment, the rheological properties of sumac concentrate was determined with different brix values in different temperature ranges (10, 20,…
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Shell and Tube Heat Exchanger
Shell and tube heat exchangers are among the more confusing pieces of equipment for the process control engineer. The principle of operation…
