-
Contents
-
Introduction
-
Food safety
-
Rodents
-
Cockroaches
-
Flies
-
Ants
-
Stored product insects
-
Birds and other vertebrates
-
Inspection and auditing of food premises
-
Pest prevention
-
Non-chemical control methods
-
Chemical control methods
-
Pest control contracts
-
Acknowledgements
-
Useful addresses
…