İSTANBUL SABAHATTİN ZAİM UNIVERSITY FOOD ENGINEERING DEPARTMENT

An Investigation of Antimicrobial Activity of Wheat Grass Juice, Barley Grass Juice, Hardaliye and Boza

H.PEHLİVANOĞLU, H.H.GÜNDÜZ, G.ÖZÜLKÜ, M.TOMAŞ

OUTLINE

Introduction of them

Antimicrobial activity of them

B. cereus

S. enteridis

L. monocytgenes

E.coli

S.aerus

S. pneumonia

A. brasilliesis

S.cerevisia

Total coliform

Total bacteria

…